KitzKikz  KitzKikz: IrishMoss   RecentChanges 
 PopularPages 
 SearchPages 
 Home | Trail - IrishMoss
 
 

An additive and clearing agent used in making wine, beer, or mead. It binds with the proteins in the must, removing them from the finished product. It is normally added in the first boil of the recipe.

It seems to be used occasionally in beer recipes. It appears in every single mead recipe I've come across. I haven't seen it in any wine recipes yet.

More information at WikiPedia:Irish_Moss

 

   

 
 EditThisPage · LinksToPage · PageInfo 02/25/06 14:57:14  ·  0.0877s